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Chris yang

SCIENTIST TURNED CHEF -
Prior to the culinary world, Cheftofer used to be an organic chemist. After discovering his passion for food, he turned his science knowledge into cooking techniques and started his journey as a chef. Since then he has been featured on The Food Network, built a culinary incubator, and Recognized for his work in cannabis culinary arts. He is currently building the popcultivate lifestyle with aspirations of establishing a cannabis social club.